See our dishes » Restaurante La Sartén

Dishes

We work with high quality produce including a hint of innovation yet keeping the tradition in Cadiz cuisine. Our meals are served with a careful presentation so that your dining experience is an absolute pleasure.

NIBBLES

From hot or cold starters through to Classics like Sanlúcar king prawns, Iberian Serrano ham and our speciality salads.

Salted anchovy and marinated fresh anchovy on a thick toasted artisan bread served with aubergine and onion stew (local speciality)

Deep-fried home-made seafood, shellfish and béchamel sauce croquettes served with home-made tomato sauce

Home-made red scorpionfish, tomato and cream pate served with tomato marmalade

Pedrosillano chickpea and squid stew cooked and served in a small pan

Shellfish soft bites stewed in a pea, clam, lemon, black pepper and parsley sauce

Trammelnet-caught local cuttlefish cooked in the Cádiz style

Fresh Local Anchovies lightly Floured, fried and served in a Skewer

Our Special Fresh Local Fish and Seafood Platter, Fried

Cadiz Bay wedge clams cookes in our popular well-known white wine, garlic and parsley sauce

Home-made Duck Foie Terrine with marmalade

Gourmet Classic Salad (mixed leaves, tomato wedges, boiled egg, melva -fish similar to tuna-, grated carrot, olives, asparagus)

Sliced boiled octopus leg and potato in an extra virgin olive oil and Dijon mustard light dressing

MAIN DISHES

From our famous rice specialities to our fresh sea produce from the Bay of Cadiz, Iberian and Retinto meat cuts.

Home-made local garden vegetable paella-style rice

Paella-style rice with cuttlefish and squid-ink sauce served with home-made garlic mayonnaise

Shelled seafood, fish and bell pepper rice stew

Dishes - Grilled tuna belly steak served with mixed salad

Pan-seared trap-net-caught Bluefin tuna steak

Salt-roasted John-Dory fillet served with mixed salad

Salt-roasted-Catch-of-the-Day-served-with-mixed-leaves-or-salad-la-sarten-restaurante

Bulltail pieces stewed in a home-made red wine sauce

FOR THE SWEET-TOOTHED

Our home-made desserts, freshly prepared on the day. If you are a gin lover, do not miss out trying our very own special mini gin&tonic, you’re in for a surprise!